Brazilian and Cajun Kitchen in Montréal, soul food, homemade-style, cocktail, snack, Grill, BBQ, Beef, Seafood, Fish, Chicken, Gator, music.
Open for lunch, dinner and dancing, Le Milsa is an exotic Brazilian restaurant that brings the heat--and the meat! Twenty kinds of meat are grilled over charcoal and then brought around to tables on sword-like skewers with customers choosing what meats they'd like. A festive atmosphere is created with Rio's carnival playing on screens throughout the restaurant, evening Brazilian dancers and the house special drink called Caipirinha, comprised of rum, lime and sugar.
Brazilian and Mexican dishes are the focal point at this brightly coloured restaurant. Baiana shrinps served in coconut milk, rolled beef with bacon, fajitas and much more is served. Reservations are recommended.
Brazilian cuisine, open nightly. Serving typical meals such as feijoada, bobo, mariscada, churrasquino and much more. Open for tropical breakfasts Wednesday to Sunday.